Farewell Brunch Wedding Wedding Menu | Condado Vanderbilt Hotel San Juan
 

Farewells

can be decadent

 
 

Farewell Wedding Breakfast and Brunch Menus

All the jitters have left your body and now you and your guests are elated after being part of a memorable event. As an appropriate closing to your wedding festivities, you can invite your guests for breakfast. We have prepared two menus to select from that include a buffet option more suitable for larger parties.
View Breakfast and Brunch Menus

 

Breakfast Buffet

Simple Beginnings Continental Breakfast | $25 per person

  • Selection of Three (3) Freshly Squeezed and Natural Chilled Juices to include Orange, Acerola, Guava, Apple and Pineapple
  • Assorted Freshly Baked Danishes, Croissants, Corn and Pumpkin Muffins with Butter and Local Fruit Preserves
  • Whole Fresh Fruits
  • Freshly Brewed Puerto Rican Coffee, Decaffeinated and Hot Teas

Deluxe Continental Breakfast | $33.50 per person

  • Selection of Three (3) Freshly Squeezed and Natural Chilled Juices to include Orange, Acerola, Guava, Apple and Pineapple
  • Tropical Fresh Fruits and Seasonal Berries
  • Passion Fruit and Coconut Flavored Organic Yogurts
  • Assorted Freshly Baked Danishes, Croissants, Corn and Pumpkin Muffins with Butter and Local Fruit Preserves
  • Smoked Salmon and Flavored Cream Cheeses with Bagels
  • Freshly Brewed Puerto Rican Coffee, Decaffeinated and Hot Teas

Balanced | $46 per person

(Minimum of 40 guests required)

  • Selection of Three (3) Freshly Squeezed and Natural Chilled Juices to include Orange, Acerola, Guava, Apple and Pineapple
  • Tropical Fresh Fruits and Seasonal Berries
  • Assorted Freshly Baked Danishes, Croissants, Corn and Pumpkin Muffins, Assorted Sliced Breads with Butter and Local Fruit Preserves
  • Fluffy Scrambled Eggs with Chives, Grated Gruyere and Cheddar Cheese
  • Local Pork or Chicken Sausage & Crispy Bacon
  • Red Bliss Potatoes, Sauteed Onions & Herbs
  • Freshly Brewed Puerto Rican Coffee, Decaffeinated and Hot Teas

Vanderbilt Breakfast | $ 49 per person

(Minimum of 40 guests required)

  • Selection of Three (3) Freshly Squeezed and Natural Chilled Juices to include Orange, Acerola, Guava, Apple and Pineapple
  • Boxed Cereals, Milk, and Organic Sundried Fruits
  • Tropical Fresh Fruits and Berries
  • Freshly Baked Mini Latin Pastries, Mallorcas, Guava Turnovers, Quesitos, Assorted Sliced Breads
  • Oatmeal with Coconut Milk and Brown Sugar
  • Cherry Tomato, Spinach & Aged Cheddar Frittata
  • Buttermilk Pancakes, Local Fruit Compote
  • Local Pork or Chicken Sausage & Crispy Bacon
  • Red Bliss Potatoes, Sauteed Onions and Herbs
  • Freshly Brewed Puerto Rican Coffee, Decaffeinated and Hot Teas

ENHANCE YOUR BREAKFAST

  • Individual Breakfast Cereals with Skim and Whole Milk | $6 per person
  • House Made Granola & Organic Yogurt Parfaits | $6 per person
  • Home Made Corn Meal with Brown Sugar | $7 per person
  • Mini Ham and Cheddar Sandwich on Mallorca Bread | $8.50 per person
  • Egg, Bacon and Swiss on Croissant | $8 per person
  • Tomato, Spinach and Goat Cheese Frittata |$9.50 per person
  • Mini Croque Monsieur |$9.50 per person
  • Tortilla Española |$9.50 per person
  • Selection of Mini Quiches: | $8 each
    • Bacon, Tomato and Cheddar
    • Caramelized Onions and Blue Cheese
    • Leeks, Pancetta and Gruyere
  • Scrambled Eggs | $8 per person
  • Brioche French Toast with Spiced Puerto Rican Rum Syrup | $9.50 per person
  • Buttermilk Pancakes with Local Fruit Compote | $8.50 per person
  • Smoked Salmon Display to include: Onions, Capers, Bagels and Crème Fraîche | $16 per person
  • Local Breakfast Sausage: Pork or Chicken | $8 per person
  • Crispy Bacon | $8 per person
  • Red Bliss Potatoes, Sauteed Onions and Herbs | $7 per person

FRESH FRUIT SMOOTHIES | $16 per person

(Attendant Fee required for every 40 guests at $150)

All smoothies include:

  • Selection of Three (3) Fruits to include Mango, Banana, Papaya, Strawberries, Pineapple, Blueberries, Passion Fruit Nectar, Acai** additional $2 per person
  • Selection of Two(2) to include Coconut Water, Almond Milk, Whole Milk, Yogurt, Spirulina** additional $1 per person
  • Brown Sugar, Honey

BREAKFAST LIVE STATION* | $20 per person each station

(Minimum of 40 guests required)

All smoothies include:

  • Omelet Station with guests’ choice of assorted fillings to include: Cheddar, Gruyere, Bell Peppers, Onions, Mushrooms, Spinach, Ham, Chorizo, Tomatoes and Jalapeños
  • Buttermilk Pancakes Station with guests’ choice of assorted ingredients to include: Honey Glazed Bananas, Assorted Berries, Walnuts, Whipped Cream and Warm Chocolate Sauce
  • Avocado Toast Station: Local Sourdough Toast topped with Fresh Avocado and your choice of: Goat Cheese, Parmesan, Fresh Mozzarella, Smoked Salmon, Bacon, Pickled Jalapeños, Red Onions, Scallions, Sweet Cherry Tomatoes, Roasted Red Peppers, Roasted Mushrooms & Toasted Walnuts

PLATED BREAKFAST | $48 per person

All plated breakfast include:

  • Selection of Two (2) Freshly Squeezed and Natural Chilled Juices to include Orange, Acerola, Guava, Apple and Pineapple
  • Freshly Baked Croissants and Mallorcas with Butter and Local Fruit Preserves
  • Freshly Brewed Puerto Rican Coffee, Decaffeinated and Hot Teas

Choose One (1) Starter:

  • Tropical Fruits & Berries Bowl with Local Cheese and Crispy Quinoa
  • Organic Yogurt & Chia Coconut Pudding Jar topped with Fresh Berries
  • Smoked Salmon Toast, Crème Fraîche, Pickled Onions, Crispy Capers

Choose One (1) entrée:

  • Serrano & Gruyere Grilled Cheese on Brioche, Truffle Béchamel, Fried Egg, Roasted Potatoes
  • Pulled Pork Benedict, Sweet Plantains, Avocado, Hollandaise Sauce
  • Toasted Coconut & Macadamia French Toast, Rum-Maple Syrup
  • Mozzarella & Tomato Frittata, Basil Pesto & Arugula Salad

CONDADO VANDERBILT BRUNCH | $90 per person

(Minimum of 40 guests required)

  • Selection of Three (3) Freshly Squeezed and Natural Chilled Juices to include Orange, Acerola, Guava, Apple and Pineapple
  • Tropical Fresh Fruits and Seasonal Berries
  • Assorted Freshly Baked Mallorcas, Croissants, Quesitos, Corn and Pumpkin Muffins, Assorted Sliced Breads with Butter and Local Fruit Preserves
  • Omelet Station prepared to order with guests’ choice of assorted fillings to include: Cheddar, Gruyere, Bell Peppers, Onions, Mushrooms, Spinach, Ham, Chorizo, Tomatoes and Jalapeños*
  • Buttermilk Pancakes Station with Toppings Bar: Strawberries, Blueberries, Whipped Cream, White & Dark Chocolate Chips, Toasted Almonds, House Made Granola, Caramelized Bananas, Peanut Butter Sauce & Chocolate Ganache*
  • Smoked Salmon Display to include: Bagels, Onions, Capers, and Flavored Cream Cheeses
  • Local Baby Greens, Garden Gamishes, Artisanal Cheeses, Toasted Nuts & House Made Vinaigrettes
  • White Bean Soup with Crispy Serrano
  • Roasted New York Steak, Loaded Mash Potatoes, Beef Jus*
  • Dessert Table: Chocolate Profiterole, Berries-Cheesecake Tart, Coffee Crème Brule, Carrot Cake Verrine, and Red Velvet & Cream Cheese Verrine
  • Freshly Brewed Premium Puerto Rican Coffee, Decaffeinated and Hot Teas

*Chef Fee required for every 40 guests at $175 each (one and a half hour)
24 % Banquet Administrative Fee, 11.5% Government Taxes for Alcoholic Beveragesv and 7% Government Taxes for Food & Non-Alcoholic Beverages
will be added to all food and beverage prices.

What type of wedding is on your mind?

Wedding

Menus
Condado Vanderbilt White Separator

Exceptional culinary creations for your wedding. Treat your guests from 20 to 600 to a sumptuous elegant dinner exquisitely created by our world renowned chefs.

Beverage

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Condado Vanderbilt White Separator

No celebration is complete without libations. Our carefully crafted collection of cocktails are sure to delight. Choose by the pour or by the hour from expertly prepared cocktails and a vast wine selection curated by our renowned sommelier.

 

Rehearsal Dinner

Menu
Condado Vanderbilt

Our rehearsal dinner menu includes sumptuous options prepared by our Executive Chef Juan Jose Cuevas to nourish your senses.

 

Farewell Brunch

Menu
Condado Vanderbilt

Create a glorious end to your wedding festivities with a brunch surrounded by loved ones. Choose from our endless brunch options, suitable also for larger parties.

 

See the venues

Condado Vanderbilt White Separator

A wedding in one of our ballrooms is the perfect combination of old world charm and modern luxury.